We are delighted to share this picture with you. This is Selma, a young cook who used her knife skills to slice fresh green beans for a Green Bean Casserole for Thanksgiving. Isn’t she a cutie?!
Doesn’t this look so yummy? We love that she is cooking with real food! Way to go, Selma; we are super proud of you!!
This entry was posted on Friday, November 28, 2014 at 11:36 am and is filled under Show & Tell.
Posted by: Lori | Permalink | Share Article | Comments Off on Show & Tell: Selma’s Thanksgiving Dish
Lori Hinze, professional educator with over 15 years of classroom instructional experience, professional program and curriculum development and educational leadership, has earned recognition for her unique expertise and contribution to education. As a former elementary and middle school teacher, a 2007 recipient of Wal-Mart’s Teacher of the Year and graduate of The International Culinary Center, New York City, Lori brings a professional background of combined expertise and experience in education and the culinary arts. Lori uses cooking as a platform for teaching food literacy, academic reinforcement, boosting self-confidence, life skills and social skills in children to help the next generation live healthy lives through hands-on educational programming.
Currently, Lori works as an Educational Consultant, Instructional Coach, Public Speaker and Founder and Executive Director of CookLearnGrow based in Austin, TX. read more...
