Quick Details
Student
$ 425
In this wildly popular baking camp, young bakers will dive into the art and science of baking as they learn and practice essential skills and techniques. From creating scones and quick breads to crafting pies, tarts, cakes, and more, each day is packed with hands-on lessons and delicious treats to take home and share. Perfect for aspiring bakers who are ready to explore the sweet world of baking! This camp accommodates nut allergies only. Sorry, egg and gluten allergies cannot be accommodated.
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Monday June 23-Friday June 27, 1-4pm
5 day camp, 3 hours each day -
- Aprons are encouraged.
- Closed toe shoes.
- Please have long hair pulled back.
- Please send your child with a water bottle and snack each day
Please email michelle@cooklearngrow with any quesitons.