LIVE Cooking Camps

Our popular kid’s cooking camps are now offered online! We’re excited to offer fun cooking themes, hands-on instruction and valuable content delivered right into your home. Easy, simple instruction in a kid-friendly format made for kids!
Happy Cooking!

  • Step 1: Choose and pay for a camp from below.
  • Step 2: Receive the grocery list via email during business hours: M-F, 9am-5pm. (check your spam box, please)
  • Step 3: Be ready 10 minutes before camp begins. Don’t be late!

Camps are held Monday-Wednesday, 2-4pm.
LIVE Camps are not recorded and are non refundable.
Starting in June, camps will require a minimum of 5 students.

June 2020 LIVE Camp Schedule

June 1-3: Cooking thru’ the USA!
Take a geographical gourmet journey across the USA as we discover some of the country’s best loved regional dishes. From Florida’s famous key lime pie to Hawaii’s Pineapple Upside Cake Students will experience a variety of regional dishes and cooking techniques.
Suitable for ages 8-10. Camp Promo Price: $75. Buy Now

June 1-3: Foodie Passport to France
Join us as we eat our way through France.  Butter, cheese, milk, eggs and bread will lead the way. Campers enjoy a week of learning flavors and recipes of French Cuisine; Bon Appetit!
Suitable for ages 11-13. Camp Promo Price: $75. Buy Now

June 8-10: Baking 101
From veggies to fruits, savory to sweet; CLG campers learn the basics of baking, technique tips, flavors and recipes.  A week of delicious delight
Suitable for ages 8-10. Camp Promo Price: $75. Buy Now

June 8-10: Baking 102
After this workshop, tween CLG campers will know how to create tarts with yummy fillings and toppings, work with meringues, decorating with piping and more! Tarts, cupcakes, pate a choux and YOU!
Suitable for ages 11-13. Camp Promo Price: $75. Buy Now

June 15-17: The Magical Food of Harry Potter
Experience fantastic recipes as we travel through the magical world of Harry Potter. Learn how to make food such as pumpkin pasties and moon pies and discover Luna Lovegood’s fascination with pudding. Young chefs will be spellbound as they discover the wonders of cooking.
Suitable for ages 8-10. Camp Promo Price: $75. Buy Now

June 15-17: Teen Chef: Cooking for Life
Each day students learn and practice basic cooking techniques, gain self-confidence and develop life skills using a variety of recipes from sweet to savory, dinner to dessert.
Suitable for ages 11-13. Camp Promo Price: $75. Buy Now

June 22-24: The Science of Cooking
Does your child wonder why bread rises or how cucumbers become pickles? Using the STEM integrative approach, students will learn scientific principles as they make tasty recipes while supporting and reinforcing core academics.
Suitable for ages 8-10. Camp Promo Price: $75. Buy Now

June 22-24: Vegetarian Cooking
Plant based cooking is the hottest trend in food and cooking. This camp will be led by Chef Tate, a professional culinary trained dietician, from Tate’s Plates.
Suitable for ages 11-13. Camp Promo Price: $75. Buy Now

June 29-1: United We Bake
In recent years, a renewed interest in baking has swept both the USA and the UK due to television shows such as, ‘The Great British Baking Show’ and ‘The American Baking Competition.’ This camp provides new recipes for young bakers to practice their pastry making, cookie baking and kneading skills.
Suitable for ages 8-10. Camp Promo Price: $75. Buy Now

June 29-1: Edible Art
A gallery of delightful recipes awaits as we explore food through works of art. Since the dawn of time humans have been illustrating what they eat. From Cezanne’s famous still life of apples to Andy Warhol’s pop art depiction of a soup can, students will be inspired to think of the historical and cultural importance of food as they bake and cook their way through art. Students will have an opportunity to create some edible art.
Suitable for ages 11-13. Camp Promo Price: $75. Buy Now

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