We made these in class recently and because they are so easy and fun, I’m showing you how! Since this coming weekend is Cinco de Mayo, you should definitely make this for your family and friends!
Cut the bottom off of a disposable cup and put it in the center of a plate, cut side up.
Spoon in some guacamole dip and use the back of the spoon to spread it around.
Hold the cup while you do this, you’ll see why in a minute.
Add some drained and rinsed black beans. Make sure to cover all of the guacamole
Now add sour cream and spread all around
Add drained chopped tomatoes. You guessed….spread all around 🙂
This could be my favorite part…CHEESE!
Kind of pat it down just a little.
Clean up any little spills if you have some. I had several 🙂
Slowly begin lifting the cup straight up
slowly, gently…lift
almost there!
Ta-Dah! A Mexican Stack-Up!
Put on your sombrero and do a dance!
Once you make this, you can make any kind of stack up! What would you make for a Breakfast Stack-Up? A Dinner Stack-Up? What about a Dessert Stack-Up?
The possibilities are endless!
Happy Cooking 🙂
